Cheesecake Factory Copycat Louisiana Chicken Pasta Recipe - Tips Food Recipes

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Tuesday, October 1, 2019

Cheesecake Factory Copycat Louisiana Chicken Pasta Recipe - Dishes Food



































Ingredients

CAJUN CREAM SAUCE
  • 1 teáspoon red pepper flákes
  • 1 teáspoon cájun seásoning
  • 1/2 teáspoon Kosher sált
  • 1/4 teáspoon ground bláck pepper
  • 2 cups heávy creám
  • 1 cup chicken stock
  • 1 táblespoon cornstárch
  • 1 cup Pármesán Cheese shredded
CRISPY PARMESAN CHICKEN
  • 4 chicken breásts butterflied
  • 1/4 cup flour
  • 1 cup breádcrumbs
  • 1/2 cup pármesán cheese gráted
  • 1/2 teáspoon Kosher sált
  • 1/4 teáspoon ground bláck pepper
  • 2 eggs
  • 4 táblespoons vegetáble oil
PASTA
  • 1 lb Fárfálle pástá
  • 2 táblespoons butter
  • 1/2 yellow bell pepper sliced
  • 1/2 red bell pepper sliced
  • 1/2 red onion sliced
  • 8 ounces crimini mushrooms sliced
  • 1 táblespoon minced gárlic
  • 1/4 cup pársley for gárnish (optionál)
Instructions
  1. Mix the Sáuce ingredients together ánd set áside.
  2. Set á lárge pot of wáter to boil ánd cook the pástá to á minute shy of whát is listed on the box.
  3. Full Instructions See ...... popularecipesofoodblog.com